Coffee Journal

  At Good Coffee Project, we believe coffee should be more than just your morning kick. It should tell a story — about the farmer who grew it, the roaster who perfected it, and the community that shares it. That’s why our coffee subscription, based right here in Sydney, is built around supporting local roasters and making coffee more sustainable for everyone. Why Choose a Sydney-Based Coffee Subscription? Sydney has one of the world’s most vibrant coffee cultures, with small-batch roasters leading the way in quality, traceability, and innovation. But walking into cafés or chasing bags from different roasters can be...

When most people think of a coffee subscription, they picture the same bag of beans arriving every month from one roaster. Convenient? Sure. But exciting? Not really. At Good Coffee Project, we do things differently — and that’s where our multi-roaster coffee subscription comes in. What Is a Multi-Roaster Coffee Subscription? Unlike single-roaster subscriptions that stick to one brand, a multi-roaster subscription gives you access to a rotating lineup of Australia’s best specialty coffee roasters. Every delivery introduces you to new flavour profiles, roast styles, and origins — all curated and quality-checked by our team. It’s like a guided tasting...

What Is a Coffee Subscription and Is It Worth It? (Australian Guide) Discover how a coffee subscription works, why it matters, and how to choose the best one in Australia. A coffee subscription is a convenient way to get fresh roasted coffee beans delivered to your door on a recurring basis. For Aussie coffee lovers who brew at home, it’s a game-changer — no more running out of beans or settling for stale supermarket coffee. How Do Coffee Subscriptions Work? Most services let you tailor your subscription to suit your preferences. You can usually choose: How often you receive deliveries...

New to coffee subscriptions? Avoid these common pitfalls and make your mornings smoother — and tastier. A coffee subscription can completely upgrade your home coffee experience — but only if it’s the right one for you. Too many people sign up and end up with stale beans, the wrong grind, or coffee they don’t love. Here are the five biggest mistakes we see Aussies make when starting a subscription — and how to get it right from day one. 1. Choosing the Wrong Grind Size If you’re not grinding your own beans, getting the right pre-ground option is crucial. Too...